Added
Aug 11, 2024
Views
512
Country
Canada
Description:
WELCOME TO OUR MICROBIAL OASIS
Revel started in 2014 as a solo passion project. Imagine our excitement when it turned out that, hey, lots of folks are fermentation enthusiasts!
By 2022, our team was seven people strong — with over 1000 cases of Revel bottles and cans shipped to discerning drinkers every month.
Our characterful native yeast fermentations explore the endless flavours Ontario has to offer. Combining farm-grown and foraged fruits, discovering what the fermentation process yields, and aiming to bring out the best of each ingredient is what makes us excited to come to work every day. (Well, that, and all the incredible smells.)
Fruit and botanicals.
While we’re known for our wild apple fermentations, we don’t subscribe to the idea that cider must only be made from apples.
We’re obsessed with tasting the full spectrum of experiences that plants in our corner of the world have to offer — Fruit, leaf, roots and flowers.
Revel Cider Company makes spontaneously fermented cider, wine and perry
https://revelcider.ca/
Bryan and Andrew have always shared a passion for homebrewing. Brewing batch after batch in their kitchens, garages, and driveways (of which their neighbours often mistook as lobster), they honed their skills over the years. Although they both worked in other professions, an entrepreneurial spirit rain through their veins. This would plant the seeds for
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