Yutaka Japanese Restaurant

With its great food, Kitchen 73 pays homage to our father and the Italian Legacy Whether it be through his recipe for our mouthwatering tomato sauce or our succulent homemade Italian sausage made fresh every morning, Kitchen 73 is a tribute to our culinary greatness. We strongly believe in only serving fresh, local products We

558 Yonge Street, Toronto, Ontario M4Y 1Z1, Canada 647-349-7446 SIGNS is a 150 seat upper casual dining restaurant and bar. It is the first Canadian restaurant that is staffed with Deaf servers, bartenders, kitchen staff and hosts. Our Vision is threefold: (i) To become one of the best restaurants in Canada (ii) To promote the

THE FIFTH PUB HOUSE GASTROPUB 221 Richmond Street West Toronto, Ontario M5V 1W2 Tel: 416.979.0390 Serving global fare created using the weekly harvest of local farmers when seasonally available, together with carefully selected artisanal ingredients, including both sustainable and organic, this gastropub offers food unlike any other in Toronto’s Entertainment District, at reasonable prices. LOCATION

LaVinia RestaurantPhone   2350 Lakeshore Blvd. W Toronto, ON M8V 1B8 (647) 748-2350 After training and studying at the internationally recognized Lausanne Cooking Academy in Switzerland, opening up Prego in Spain, and Bolero in San Francisco, Chef Fernando Garcia brings Spanish food and culture to Toronto with LaVinia.   This visit to Spain via The

45 Elm Street Toronto, ON (416) 597-0155   Each day ORO’s creative team pushes the boundaries of the culinary imagination with appetizers, entrées and desserts prepared neo-Italian style but subtly accented with hints from around the world. Add to this an award-winning wine list and it’s no surprise ORO was selected one of Canada’s Top

Part of Calgary’s History Less than a ten-minute drive from downtown and on the Bow River, Rouge occupies, the historic Cross House in Inglewood. Inglewood is Calgary’s oldest neighbourhood, established adjacent to Fort Calgary in 1875. 9th Avenue South East, formerly named Atlantic Avenue, became the Calgary’s first authentic main street. Today, Inglewood is a

When Toqu! opened in 1993 it stood local haute cuisine tradition on its head, replacing old pretentions with a sense of fun. The idea endured because in the kitchen, chef Normand Laprise was also busy hatching a new culinary stylewhat he calls une cuisine de produitsingredient-driven cuisine helped along through intense collaboration between chef and

11 Duncan Street, Toronto, Ontario m5v3m2, Canada 647-660-0909 Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods, Executive Chef Stuart Cameron has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a

54th Floor TD Bank Tower | 66 Wellington St. W,Toronto, Ontario M5K 1H6, Canada (Bay and Wellington Streets) 416-364-0054 Critically acclaimed to be among Canada’s best restaurants, Canoe’s unique location high atop the TD Bank Tower affords a breathtaking view of the city. The design is clean and simple, yet absolutely stylish—a brilliant reflection of