Restaurant Luso Montreal

Classification: 4 1/2 stars 872 Queen street, WEST QUEEN DISTRICT, Toronto * Seafood (Oyster/clam/lobster/crab/shrimp & more…)  

When Toqu! opened in 1993 it stood local haute cuisine tradition on its head, replacing old pretentions with a sense of fun. The idea endured because in the kitchen, chef Normand Laprise was also busy hatching a new culinary stylewhat he calls une cuisine de produitsingredient-driven cuisine helped along through intense collaboration between chef and

515 Jarvis Street, Toronto, Ontario M4Y 2H7, Canada (416) 964-6609 The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience. As part of our dynamic team, our franchisees

1 Richmond St. West, Toronto, Ontario M5H 3W4,Canada 647-748-1444 We have a daily chalkboard menu that complements our seasonal pantry offerings. Richmond Station is ingredient focused and technique driven. Chef Carl Heinrich was the winner of Top Chef Canada, Season 2.

Conventional restaurant wisdom has it that a chef should never put his or her surname on the sign outside until that chef has arrived at an identifiable personal culinary style. And in 2011, chef David Hawksworth made an elegant case for getting that timing exactly right. The cooking that had originally brought him to national

LE BATEAU-MOUCHE Embrace everything summer has to offer with cruise on Le Bateau-Mouche in the Old Port of Montreal. Experience the sights and sounds of the city’s waterfront and breathtaking skyline. Daily departures are from the Jacques Cartier Pier in the heart of Old Montreal. Be charmed by its bright and comfortable environment. You can

A restaurant is a business that connects people through comfortable spaces, delicious food, and memorable service. We believe that the greatest restaurants not only connect people, but also build human relationships among colleagues and guests. Our Aburi corporate philosophy is Ningenmi, defined as “finding joy in one’s life by bringing joy to others”. With the strong

Classification: 4 1/2 stars 12 Brant street, FASHION DISTRICT, Toronto * House Aged Meat * Piano-Bar

163 Spadina Avenue | 3rd Floor, Toronto, Ontario M5V 2L6, Canada 416-260-2222 Hospitality [hos-pi-tal-i-tee] Origin: French; Hospitalité; The quality or disposition of receiving and treating guests and strangers in a warm, friendly, generous way. Alo[‘a.lo] Origin: Latin; Alui altum; To nourish, cherish, support, sustain, maintain and keep. It is our intention to get back to the