Blue Water Cafe & Raw Bar Vancouver

18 Duncan St, Toronto, Ontario M5H 3G8, Canada (416) 901-4724 Pai is a magical place in Northern Thailand…but now Chef Nuit and the team are bringing the Pai Experience to you, right here in Toronto.

Depuis plus d’un siècle, le Montréal Pool Room est un incontournable de la scène culinaire montréalaise et une véritable icône nord-américaine en matière de hot-dogs. Niché au cœur de la métropole québécoise au 1217, boulevard Saint-Laurent, Montréal, QC, cet établissement légendaire est le lieu de pèlerinage des amateurs de hot-dogs, de poutine, et de cuisine

Located in the heart of downtown Halifax, Nova Scotia, we are one of the city\’s oldest historic stone structures dating back to 1759.Historically a press gang was a group employed by a commanding officer to impress, or coerce, other men into service for the navy or army. Our walls, food and philosophy are influenced by

75 Jarvis St, Toronto, Ontario M5C 2H2, Canada 416-792-1761 At G for Gelato, we strive to bring you the tastiest, freshest and finest Gelato in Toronto. We are not afraid to explore new flavours while also keeping true to the classics. When in season, we source our fruits and vegetables from local farmers and markets.

Now in its third regime, this quartercentury- old institution is for the first time being run by a locally bred chef-patron: Victor Barry, from Niagara-on-the-Lake. As expressed in his exuberantly rambling tasting menus, Barry’s idea of Canadian cooking is as multicultural as can be. A recent 24-course extravaganza featured Northern Divine caviar from BC served

664 The Queensway, Toronto, Ontario, Canada 416-519-1355 The moment you walk through the door, you know something incredible awaits you. Luci offers an unforgettable dining experience with friendly knowledgable staff that makes you feel at home. Whether you’re here for a special celebration, cocktails with friends or an intimate evening for two, the elegant décor

163 SPADINA AVENUE, THIRD FLOOR, TORONTO, ONTARIO ALORESTAURANT.COM 416-260-2222 THE ALO EXPERIENCE BEGINS WITH A DISCREET DOORWAY ON A GRITTY STRETCH OF DOWNTOWN TORONTO. Then, a slow and suspenseful elevator ride. The doors open on the upper-floor oasis of a chic bar and lounge, home to a commendable selection of cutting-edge cocktails. After that, make

Until five short years ago, speaking the words “St John’s” and “fine dining” in the same sentence would inspire a smirk, if not outright laughter. Then came Raymonds, elegantly ensconced in a former bank building on Water Street. The setting is formal. And the cooking exceptional. At its simplest, culinary finesse is delivered in the

11 Duncan Street, Toronto, Ontario m5v3m2, Canada 647-660-0909 Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods, Executive Chef Stuart Cameron has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a